Wulandari, Erlinda (2021) Perubahan Mutu Cabai Merah Besar (Capsicum annuum L.) pada Penyimpanan Zero Energy Cool Chamber (ZECC), Refrigerator dan Suhu Ruang = Changes In The Quality Of Large Red Chili (Capsicum annuum L.) Stored In Zero Energy Cool Chamber (ZECC), Refrigerator And Room Temperature. Skripsi thesis, Universitas Hasanuddin.