Items where Author is "Rusli, Muhammad Ismail"

Rusli, Muhammad Ismail (2021) Kualitas Fisik dan Persentase Kerusakan Pada Ransum Komplit Yang Difermentasi Dengan Penambahan Bawang Putih (Allium Sativum) = Physical Quality and Percentage of Damage to Complete Rations Fermented with the Addition of Garlic (Allium Sativum). Skripsi thesis, Universitas Hasanuddin.