ASYARI, NURHIKMAH (2019) PENGEMBANGAN DAN VALIDASI FOOD FREQUENCY QUESTIONNAIRE (FFQ) MENGGUNAKAN KADAR SERUM 25 (OH) D PADA IBU HAMIL TRIMESTER III DI RSIA SITTI KHADIJAH I MAKASSAR TAHUN 2019. Thesis thesis, Universitas Hasanuddin.
![[thumbnail of Cover]](/2679/1.hassmallThumbnailVersion/19_P102172031_Cover1.jpg)

Preview
19_P102172031_Cover1.jpg
Download (4kB) | Preview
![[thumbnail of Bab 1-2]](/style/images/fileicons/text.png)
19_P102172031(FILEminimizer) ... ok 1-2.pdf
Download (1MB)
![[thumbnail of Dapus]](/style/images/fileicons/text.png)
19_P102172031(FILEminimizer) ... ok dapus-lam.pdf
Download (437kB)
![[thumbnail of Full Text]](/style/images/fileicons/text.png)
19_P102172031(FILEminimizer) ... ok.pdf
Restricted to Repository staff only
Download (1MB)
Abstract (Abstrak)
Penelitian ini bertujuan mengembangkan dan memvalidasi Food Frequency Questionnaire (FFQ) menggunakan kadar serum 25 (OH) D Pada ibu hamil trimester III. …
Item Type: | Thesis (Thesis) |
---|---|
Subjects: | R Medicine > R Medicine (General) |
Depositing User: | S.Sos Rasman - |
Date Deposited: | 26 Feb 2021 02:32 |
Last Modified: | 26 Feb 2021 02:32 |
URI: | http://repository.unhas.ac.id:443/id/eprint/2679 |