Items where Author is "ULENG, ANDI AMPA"

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ULENG, ANDI AMPA (2007) EFEK WAKTU FERMENTASI TERHADAP PRODUKSI SOYGURT DENGAN Lactobacillus sp. ISOLAT DARI KOLOSTRIUM AIR SUSU IBU (ASI). Skripsi thesis, UNIVERSITAS HASANUDDIN.

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