Items where Author is "SALSABIELA, AISYAH"

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SALSABIELA, AISYAH (2025) Kualitas Fisik Daging Ayam Alope Bagian Paha dengan Marinasi Kluwek pada Level yang Berbeda = Physical Quality of Alope Chicken Thigh Meat Marinated with Kluwek at Different Levels. Skripsi thesis, Universitas Hasanuddin.

This list was generated on Sat Oct 31 08:53:51 2026 WITA.