RAPI, PRAYISKA MARIANA (2026) OPTIMASI FERMENTASI Eucheuma cottonii MENGGUNAKAN Lactobacillus plantarum DAN KARAKTERISASI EDIBLE FILM BERBASIS KARAGENAN YANG DIFORTIFIKASI EKSTRAK DAUN SIRIH (Piper betle L.)=Optimization of Eucheuma cottonii Fermentation Using Lactobacillus plantarum and Characterization of Carrageenan-Based Edible Film Fortified with Betel Leaf (Piper betle L.) Extract. Skripsi thesis, Universitas Hasanuddin.