KHOFIJATUZZAHRO, KHOFIJATUZZAHRO (2026) Analisis Syarat Mutu Fisik Dan Kimia Produk Tepung Terigu Fortifikasi Yang Beredar Di Wilayah Kerja Puskesmas Sudiang Kota Makassar Terhadap Standar Nasional Indonesia (Sni 3751:2018) = Analysis of the Physical and Chemical Quality Requirements of Fortified Wheat Flour Products Distributed in the Working Area of Sudiang Community Health Center, Makassar City, Based on the Indonesian National Standard (SNI 3751:2018). Skripsi thesis, Universitas Hasanuddin.
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