J, MUH. REZALDI PRATAMA (2026) PENGARUH LAMA PEMANASAN DAN PERBEDAAN POSISI TALANG PADA OVEN GAS TERHADAP KADAR AIR JAGUNG PAKAN = The Effect of Heating Duration and Tray Position in a Gas Oven on the Moisture Content of Feed Corn. D4 thesis, UNIVERSITAS HASANUDDIN.