Thamsyul, Dwi Mentari (2023) Pengaruh Pre-Treatment Blanching Terhadap Karakteristik Pengeringan Lapisan Tipis Kulit dan Daging Buah Kopi = The Effect of Blanching Pre-Treatment on Thin Layer Drying Characteristics of Coffee fruit skin and Pulp. Skripsi thesis, Universitas Hasanuddin.