Items where Author is "Suci Adil, -"


Group by: Item Type | No Grouping
Jump to: Article
Number of items: 2.

Article

Diyah Yumeina, - and Suci Adil, - and Samsuar, - (2021) The effect of soaking sago starch in acetate acids on the whiteness degree of sago flour. IOP Conference Series: Earth and Environmental Science.

Diyah Yumeina, - and Suci Adil, - and Suci Adil,, - The effect of soaking sago starch in acetate acids on the whiteness degree of sago flour. IOP Publishing 2021.

This list was generated on Fri Mar 29 03:39:03 2024 WITA.