Items where Author is "RIFMAN, ANDI AFNANSYAP"

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RIFMAN, ANDI AFNANSYAP (2024) KARAKTERISTIK FISIK BIJI KAKAO (Theobroma cacao L.) HASIL FERMENTASI AEROBIK DAN ANAEROBIK DI DESA PATALASSANG KABUPATEN BANTAENG = Physical Characteristics Aerobic and Anaerobic Fermented Cocoa Beans (Theobroma cacao L.) in Patalassang Village Bantaeng Regency. Skripsi thesis, Universitas Hasanuddin.

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