Items where Author is "Nurul Hidayah2, -"


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Nur Endah Saputri1, - and Nurul Hidayah2, - and Yuges Saputri Muttalib2, - and Abdul Salam3, - and Rahmawati4, - and Septiyanti5, - (2021) Sensory acceptance and physicochemical profiles of Pempek Made with Narrow-barred Spanish Mackerel Fish Enriched with Broccoli and Red Cabbage. IOP Conf. Series: Earth and Environmental Science.

This list was generated on Tue Oct 15 02:40:27 2024 WITA.