MATARRA, ALWI (2024) KARAKTERISTIK KUALITAS FISIK DAGING ITIK LOKAL(Anas platyrhynchos domesticus) BERDASARKAN PERBEDAAN SISTEM PEMELIHARAAN DAN JENIS KELAMIN = PHYSICAL QUALITY CHARACTERISTICS OF LOCAL DUCK MEAT (Anas platyrhynchos domesticus) BASED ON DIFFERENCES IN RARE SYSTEMS AND SEX. Skripsi thesis, Universitas Hasanuddin.