Items where Author is "Ihsan Ahmad, Ihsan Ahmad"

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Ihsan Ahmad, Ihsan Ahmad (2023) Karakteristik Hedonik Nugget Daging Ayam pada Subtitusi Tepung Tapioka dan Tepung Mocaf = Characteristics of Chicken Meat Nugget on Substitution of Tapioca Flour and Mocaf Flour. Skripsi thesis, Universitas Hasanuddin.

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