Items where Author is "Hikmah M. Ali, -"


Group by: Item Type | No Grouping
Jump to: Article
Number of items: 3.

Article

Andi Darmawan Wicaksono, - and Hikmah M. Ali, - and Nahariah Nahariah, - (2021) Color’s Profile of Duck Meat Marinated with different Levels of Liquid Smoke and Papain Enzyme. Hasanuddin J. Anim. Sci..

Andi Darmawan Wicaksono, - and Hikmah M. Ali, - and Nahariah Nahariah, - (2021) Color’s Profile of Duck Meat Marinated with different Levels of Liquid Smoke and Papain Enzyme. Hasanuddin J. Anim. Sci. Vol. 3, No. 1:35-41.

Hasrin, - and Abdul Alim Yamin, - and Andi Muh. Fuad AW, - and Mita Arifah Hakim, - and Ilham Syarif, - and Sahiruddin, - and Hikmah M. Ali, - and Sri Purwanti, - and Jasmal A Syamsu, - PENINGKATAN KAPASITAS PETERNAK MELALUI PELATIHAN BUDIDAYA UNGGAS TERNAK ITIK DI KOTA MAKASSAR. Seminar Nasional Inovasi Teknologi Peternakan,2022.

This list was generated on Thu Mar 28 21:05:49 2024 WITA.