Items where Author is "E Saade, -"

E Saade, - and A Solicha, - and I R Fadillah, - Effect of seaweed, Kappphycus alvarezii fermentation by various fermenters combinations as thickener on gel strength, attractiveness and palatability of gel diet in Tilapia, Oreohromis niloticus. IOP Conf. Series: Earth and Environmental Science 564 (2020).

E Saade, - and S H Fadhilah, - and U Kalsum, - and N G Usman, - The effect of various processed seaweed, Kappaphycus alvarezii products as gel diet thickener on the utilization of nutrition in Rabbitfish, Siganus guttatus cultivation in the floating net cage. IOP Conf. Series: Earth and Environmental Science 564 (2020).