Items where Author is "Asmilawati, Asmilawati"

Thesis

Asmilawati, Asmilawati (2024) Pengaruh Pengolahan Metode Yellow Honey dan Black Honey Terhadap Pngeringan Kopi Robusta dan Karakteristik Kimia Berdasarkan Suhu Penyangraian Berbeda = The Influence of Yellow Honey and Black Honey Processing Methods on Robusta Coffee Aging and Chemical Characteristics Based on Different Roasting Temperatures. Skripsi thesis, Universitas Hasanuddin.