Items where Author is "Akbar, Nur Ilham"

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Akbar, Nur Ilham (2013) KARAKTERISTIK TEPUNG TELUR BERDASARKAN JENIS RAGI DAN LAMA FERMENTASI YANG BERBEDA Characteristic of Whole Egg Powder by Various Yeast and Fermentation Duration. Thesis thesis, Universitas Hasanuddin.

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