A Review on Green Synthesis, Antimicrobial Applications and Toxicity of Silver Nanoparticles Mediated by Plant Extract


Subakir Salnus1, - and Wahid Wahab2, - and Rugaiyah Arfah2, - and Firdaus Zenta2, - and Hasnah Natsir2, - and Muriyati Muriyati3, - and Fatimah Fatimah1, - and Arini Rajab4 ,, - and Zulfian Armah5, - and Rizal Irfandi6, - A Review on Green Synthesis, Antimicrobial Applications and Toxicity of Silver Nanoparticles Mediated by Plant Extract. Indones. J. Chem., 2022, 22 (4), 1129 - 1143.

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Abstract (Abstrak)

Nanotechnology explores nanoscale materials that can be used in a wide range of industries such as biotechnology, cosmetics, drug delivery, nanomedicine, and biosensors. Nanoparticles in diverse shapes and sizes can be prepared through physical, chemical, and biological methods. The employment of reducing agents, which will change their form, size range, level of stability, and interaction, is a crucial part thus employing a biological approach is necessary. Chemically generated metal oxide nanoparticles raise considerable issues owing to the usage of hazardous and poisonous chemicals, as well as the potential for conservational impairment. In contrast, the production of silver nanoparticles using the principal method of green synthesis has found a special place in research that is considered more environmentally approachable requiring the use to produce non-toxic nanomaterials. Plants and polymer materials have received a lot of interest in the preparation of nanoparticles since they are renewable and affordable. In this review, we present a comprehensive overview of more ecologically friendly synthesis techniques that use plant extracts to make silver nanoparticles and their application as antibacterial agents, as well as toxicity features based on the shape, size range, and phytochemical mechanism of plants.

Item Type: Article
Subjects: Q Science > Q Science (General)
Depositing User: - Andi Anna
Date Deposited: 09 Nov 2022 01:35
Last Modified: 09 Nov 2022 01:35
URI: http://repository.unhas.ac.id:443/id/eprint/23076

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