OETSMAN, ANUGERAH (2001) PENGARUH LAMA PENYIMPANAN BEKU TERHADAP KEHILANGAN BERAT, SUSUT MASAK DAN KEEMPUKAN DAGING BROILER (Otot Dada dan Otot-otot Paha). Skripsi thesis, UNIVERSITAS HASANUDDIN.
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Item Type: | Thesis (Skripsi) |
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Subjects: | S Agriculture > SF Animal culture |
Divisions (Program Studi): | Fakultas Peternakan > Peternakan |
Depositing User: | Kamaluddin |
Date Deposited: | 06 Oct 2022 07:24 |
Last Modified: | 06 Oct 2022 07:24 |
URI: | http://repository.unhas.ac.id:443/id/eprint/20563 |