ANALISIS KADAR VITAMIN C DALAM BUAH PEPAYA (Carica papaya L.) MASAK DIPERAM DAN MASAK ALAMI SECARA SPEKTROFOTOMETRI


AMIR, SHERLY (2006) ANALISIS KADAR VITAMIN C DALAM BUAH PEPAYA (Carica papaya L.) MASAK DIPERAM DAN MASAK ALAMI SECARA SPEKTROFOTOMETRI. Skripsi thesis, UNIVERSITAS HASANUDDIN.

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Item Type: Thesis (Skripsi)
Subjects: R Medicine > RS Pharmacy and materia medica
Divisions (Program Studi): Fakultas Farmasi > Farmasi
Depositing User: Kamaluddin
Date Deposited: 04 Oct 2022 01:05
Last Modified: 04 Oct 2022 01:05
URI: http://repository.unhas.ac.id:443/id/eprint/20052

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