Items where Author is "UMMAH, WILDAH IMAMUL"

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UMMAH, WILDAH IMAMUL (2025) Pengaruh Penambahan Isolated Soy Protein terhadap Sifat Fisik Meatloaf Daging Sapi = The Effect of Adding Isolated Soy Protein on the Physical Characteristics of Beef Meatloaf. Skripsi thesis, Universitas Hasanuddin.

This list was generated on Fri Apr 3 11:42:54 2026 WITA.